Sourdough Pancakes

Yield: 4 to 6 servings

Ingredients

Add flour to shopping list 2 cups flour

Add lukewarm milk to shopping list 2 cups lukewarm milk

Add sourdough starter* to shopping list 1/2 cup sourdough starter*

Add sugar to shopping list 2 tablespoons sugar

Add salt to shopping list 1 teaspoon salt

Add baking powder to shopping list 1/2 teaspoon baking powder

Add cooking oil or melted shortening to shopping list 3 tablespoons cooking oil or melted shortening

Add eggs to shopping list 2 eggs

Add baking soda, dissolved in 1 tablespoon water to shopping list 1/2 teaspoon baking soda, dissolved in 1 tablespoon water

Grocery List: Select Shopping List Adds all checked () ingredients to your Grocery List.

Directions:

Add flour and milk to sourdough starter. Beat until smooth and let stand in a warm place overnight. Reserve 1/2 cup sourdough starter and put back into refrigerator in a covered container to use the next time. To the batter add sugar, salt, baking powder and melted shortening or oil. Beat in eggs. Gently fold in dissolved baking soda. Do not stir after the baking soda has been added.

Cook on moderately hot, greased griddle. To test griddle, sprinkle with a few drops of water. If bubbles skitter around, heat is just right. Pour batter from tip of large spoon or from pitcher onto hot griddle. Turn pancakes as soon as they are puffed and full of bubbles, but before bubbles break. Grill other side until golden brown.

*Find the Sourdough Starter recipe under the BROWSE RECIPES link in the Breads and Breakfast category.

Please note that some ingredients and brands may not be available in every store.

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https://www.mysupersave.com/Recipes/Detail/193/

Super Save - Discount Food Stores in New Mexico Recipes

Sourdough Pancakes

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Super Save - Discount Food Stores in New Mexico Recipes